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Cuvée 23 la deuxième fermentation en bouteille) Idéal sur une belle la deuxième fermentation en bouteille) dans les galeries souterraines centenaires de la famille Bouché en plein cœur de Pierry qui apporte à cette cuvée sa grande richesse organoleptique Les arôme briochés et beurrés se mêlent aux fragrance d'agrumes
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